The Farm Country Kitchen          

 THURSDAY JUNE 18 2026           Home Catering Orders and Parties

                                         L U N C H    B L A C K B O A R D    631 369 6311/6310

 Montauk  Bowl..cajun shrimp,bok choy, quinoa, diced sweet potato, avocado, boiled egg with a spicey parsley cilantro vinaigrette 15                                                                                                                                                                                                 New England Bowl..seared duck tenderloins over arugula, quinoa, diced butternut squash, tofu sliced pears, spring onions, tomatoes with an sesame ginger dressing..15                                                                                                                    Mayan Bowl..cajun sliced steak, baby spinach, quinoa, avocado, tomato salsa, tomatillo salsa, black beans, cherry tomatoes, red onions, chick peas, basil vinaigrette   13                                                                                                                                                           

                      

 

 I. Carla Salad..seared Cajun shrimp, diced mango, manderine oranges, toasted almonds, chick peas, carrots,  grape tomatoes  with  wild berry dressing….15   

II.  Encino Salad..blackened chicken, fried plantains, grilled pineapple, roasted poblano peppers Gorgonzola cheese, toasted almonds, cucumbers, carrots, grape tomatoes& ranch dressing.975 

III. Caba Salad.. Baby spinach, cajun chicken, roasted corn, roasted Poblano, feta cheese, tomatoes, red onions, carrots, with basil dressing .975

IV. Island Salad.. grilled chicken, baby arugula, endive, diced peaches, prosciutto, chick peas, cucumbers, carrots, grape tomatoes with balsamic dressing..  9.95    Salmon 25

V. The Nala Salad..grilled chick, blackberries, starwberries, goat cheese, carrots, grape tomatoes, cucumbers & balsamic over spring mix  with balsamic dressing. 9.5

VI. The Francine Panini breaded chicken, roasted yellow peppers, baby arugula, melted provolone, with a dash of balsamic glaze with side salad... 9.95

VII. The River Wrap…grilled sliced duck, sesame ginger teriyaki, chopped spinach, Applewood bacon, grilled pineapple, melted swiss with a side salad...15

VIII. Spring Taco.(2).arugula, cajun tuna, diced mango, poblano peppers, goat cheese, splash of house hot sauce with chips  14  .

IX. Texas Taco..(2)chopped spinach, diced steak, tomatillo salsa, roasted peppers, feta cheese with a side salad..9.5

X. The Wedge Wrap .grilled chicken, chopped romaine, avocado, bacon, blue cheese crumbles, garlic aioli, vine ripe tomato and potato salad..9.95.

XI. Shrimp Wrap...grilled large shrimp, spring mix, grilled vidallia onions, diced avocado, tomatillo salsa, pink beans, with string bean and side salad.....12

XII.  Breaded Chicken Sandwich.toasted 12 grain with lettuce tomato mayo& swiss w/ chips 8.00

XIII. The Acapulco Wrap....cajun chicken, jack cheese, grilled pineapple bbq and potato salad.8.25.

XIV. Miami Wrap....grilled chicken, chopped chorizo, roasted tomatillos, chopped romaine, cilantro pesto and jack cheese and side salad...975

XV. Tuna Melt..12 grain, American cheese, lettuce and tomato with chips..850